Ingredients
- 3 cups frozen sweet corn
- 1/2 cup whole milk
- 4 oz cream cheese
- 1/4 cup unsalted butter
- 1 1/2 teaspoons sugar
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1 tablespoon green onions finely diced
Instructions
- Cube the cream cheese and butter, add to a medium size sauce pan over medium high heat.
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