Christmas Tree Cheese Board

Wow your guests at your next get-together with this easy-to-assemble cheese board!

Ingredients

• 200 g Cracker Barrel Extra Old Cheddar Cheese, cut into 3/4-inch cubes
• 200 g Cracker Barrel Marble Cheddar Cheese, cut into 3/4-inch cubes
• 200 g Cracker Barrel Monterey Jack Cheese, cut into 3/4-inch cubes
• 200 g Cracker Barrel Havarti Cheese, cut into 3/4-inch cubes
• 100 g Cracker Barrel Mozzarella Cheese, cut into 3/4-inch cubes
• 1 lb. (450 g) each seedless green and red grapes
• 1 pkg. (40 g) fresh thyme sprigs
• 2 Tbsp. Philadelphia Cream Cheese Product
• 2 Tbsp. finely chopped fresh parsley
• 1 piece celery (2 inch)

Directions

1. Arrange cheese cubes and grapes in rows on platter or cutting board to resemble a Christmas tree shape, ending with a row of mozzarella at the top.
2. ............
3. Get full recipe >> Click Here

Broccoli Cheese Bites

This is my favorite way to get my kids to eat their veggies because the broccoli is disguised so well, they don’t even realize they’re eating something healthy. They LOVE them! We like to eat them dipped in ranch as an after school snack.
Ingredients

• 16 ounces cooked broccoli
• 1 cup of italian bread crumbs
• 1 1/2 cup shredded cheese
• 3 eggs
• salt, pepper and garlic to taste

Directions

1. Preheat your oven to 375 degrees. Thaw 16 ounces of broccoli (or cook fresh broccoli until soft), and chop into small pieces. 
2. Combine your broccoli, 1 cup of Italian bread crumbs, 1-2 cups of cheese, 3 eggs, and the seasoning of your choice (I used about half a teaspoon of garlic salt) into a large bowl.
3. Mix together well with a spoon, or just go for it and use your hands.
4. ..............
5. Read full recipe >> Click Here

HOT HAM AND CHEESE ROLLS

Ingredients

• 1 stick of butter
• 1 tablespoons brown sugar
• 1 tablespoon Worcestershire sauce
• 2 tablespoon mustard
• 1 tablespoon poppy seeds
• 1 crescent sheet canister
• 12 slices of swiss cheese
• 1 package of NatureRaised Farms® Uncured Ham

Instructions

1. In a microwave safe dish melt the butter, brown sugar, Worcestershire sauce, mustard, and poppy seeds.
2. After butter is melted, stir to combine and set aside.
3. Take crescent sheet and layer NatureRaised Farms® Uncured Ham and then top with swiss cheese. Roll into a log and cut into 12 sections.
4. .............
5. Get full recipe >> click here

Beef and Cheese Empanadas

Beef and Cheese Empanadas are the perfect skinny, healthy appetizer loaded with ground beef and gooey mozzarella and pepperjack cheese

Ingredients

• 30 Goya Empanadas wrappers
• 1 pound lean ground beef
• 1/2-3/4 medium onion chopped
• 3 garlic cloves chopped
• 1/2 cup green peppers chopped
• 1 tbsp butter
• 1 cup mozzarella cheese shredded
• 1 cup pepper jack cheese shredded
• 1 tbsp McCormick's Grill Mates Hamburger Seasoning
• salt and pepper to taste

Instructions

1. Preheat oven to 425 degrees. 
2. Heat a skillet on medium-high heat. Add the garlic, green peppers, and onions to the skillet. Cook until fragrant.
3. ............
4. Get full recipe>> Click Here